Penne Bolognese




All the hearty flavors you’d find at Sunday’s family dinner, done. We toss gluten-free penne pasta into a simmering mix of Italian soffritto (a mix of carrots, onions, celery, garlic, and parsley), ground beef, and marinara sauce. We top the dish with a blend of Parmesan and Asiago cheese, and send it off to you with love.
▶︎𝓣𝓻𝔂 𝓽𝓱𝓲𝓼 𝓭𝓲𝓼𝓱◀︎


Ingredients
Marinara Sauce (Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Puree (Water, Tomato Paste), Olive Oil, Onions, Tapioca Starch, Spices, Garlic, Honey, Sea Salt, Salt, Citric Acid), Penne (Water Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Salt, Xanthan Gum), Beef, Onion, Tomato Paste (Tomatoes, Citric Acid), Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes, Cellulose), Asiago Cheese (Milk, Cheese Cultures, Salt, Enzymes, Cellulose), Carrots, Celery, Expeller Pressed Canola Oil, Garlic, Spices, Sea Salt. Contains: Egg, Milk. Manufactured in a facility that uses egg, tree nuts, milk, fish, shellfish, and soy.


Nutrition
All the hearty flavors you’d find at Sunday’s family dinner, done. We toss gluten-free penne pasta into a simmering mix of Italian soffritto (a mix of carrots, onions, celery, garlic, and parsley), ground beef, and marinara sauce. We top the dish with a blend of Parmesan and Asiago cheese, and send it off to you with love.

Marinara Sauce (Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Puree (Water, Tomato Paste), Olive Oil, Onions, Tapioca Starch, Spices, Garlic, Honey, Sea Salt, Salt, Citric Acid), Penne (Water Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Salt, Xanthan Gum), Beef, Onion, Tomato Paste (Tomatoes, Citric Acid), Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes, Cellulose), Asiago Cheese (Milk, Cheese Cultures, Salt, Enzymes, Cellulose), Carrots, Celery, Expeller Pressed Canola Oil, Garlic, Spices, Sea Salt.

Contains: Egg, Milk.

Manufactured in a facility that uses egg, tree nuts, milk, fish, shellfish, and soy.

35g
Protein
620
Calories
55g
Carbs
Nutrition Facts
Serving Size (g) 439
Servings Per Container 1
Amount Per Serving
Calories 620 Calories from Fat 270
% Daily Value*
Total Fat 30g 46%
Saturated Fat 10g 50%
Trans Fat 0.5g
Cholesterol 135mg 45%
Sodium 830mg 35%
Total Carbohydrates 55g 18%
Dietary Fiber 5g 20%
Sugars 10g
Protein 35g
Vitamin A 50%
Vitamin C 40%
Calcium 25%
Iron 25%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Comments

Post a Comment

Popular posts from this blog

Braised Rosemary Pork with SautΓ©ed Kale and Roasted Red Potatoes

Image
Rich and hearty but delectably healthy, our chefs bring you a French-inspired dish of tender braised pork, served over a bed of roasted carrots and potatoes. The dish is topped in a savory wine and herb sauce. It comes with a side of kale sautΓ©ed with smoky bacon, tomatoes and carrots. ▶︎ 𝓣𝓻𝔂 𝓽𝓱𝓲𝓼 𝓭𝓲𝓼𝓱 ◀︎ Ingredients Pork (Pork, Pork Glace (Water, Pork Bones, Carrots, Celery Onions, Tomato Paste, Spices) Sea Salt, Black Pepper), Carrots , Potatoes , Kale , Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Water , Onion , Expeller Pressed Canola Oil , Chablis , Celery , Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Carrot, Celery, Onion Stocks), Dried Chicken Stock, Salt, Gelatin, Water, White Wine), Tomato Paste (Tomatoes, Citric Acid), Garlic , Bacon (Pork, Water, Salt, Sugar, Celery Powder, Natural Flavor), Chicken Fat , Cassava Flour , Sea Salt , Spices , Rice Flour , Nutritional Yeast . ...
Read more

Homestyle Meatloaf with Creamy Potatoes & Spinach

Image
We blend our hearty oven-roasted beef meatloaf with minced vegetables, herbs, and spices, baste it with a sweet and tangy tomato sauce, then serve it on a bed of baby peas and roasted pearl onions. Alongside creamy baked potatoes and spinach, it’s the perfect comfort food for any day! ▶︎ 𝓣𝓻𝔂 𝓽𝓱𝓲𝓼 𝓭𝓲𝓼𝓱 ◀︎ Ingredients Potatoes , Beef , Onion , Water , Peas , Spinach , Eggs (Eggs, Citric Acid), Tomato Paste (Tomatoes, Citric Acid), Half and Half (Milk, Cream), Swiss Cheese (Part Skim Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Cellulose), Expeller Pressed Canola Oil , Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes, Cellulose), Carrots , Celery , Oat Bran , Sea Salt , Mushrooms , Garlic , Honey , Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Carrot, Celery, Onion Stocks), Dried Chicken Stock, Salt, Gelatin, Water, White Wine), Red Wine Vinegar (Red Wine Vinegar, Water), Spices , Dehydrated Garlic , Paprika , Xanthan Gum . ...
Read more

Chicken & Rice Pilaf with Green Beans & Carrots

Image
Hearty and deliciously nutritious, we dress our juicy grilled chicken breast in savory herb gravy. It is served over a three-grain rice pilaf and accompanied with a side of crisp green beans and matchstick carrots, which are lightly seasoned in a garlicky oil. ▶︎ 𝓣𝓻𝔂 𝓽𝓱𝓲𝓼 𝓭𝓲𝓼𝓱 ◀︎ Ingredients Cooked Brown Rice , Chicken Breast , Green Beans , Water , Cooked Wild Rice , Carrots , Red Rice , Onion , Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Carrot, Celery, Onion Stocks), Dried Chicken Stock, Salt, Gelatin, Water, White Wine), Expeller Pressed Canola Oil , Celery , Bell Peppers , Almonds , Garlic , Sea Salt , Chicken Fat , Rice Flour , Cassava Flour , Butter (Cream, Natural Flavoring), Spices , Baking Soda . Contains: Milk , Tree Nuts (Almond). Manufactured in a facility that uses egg, tree nuts, milk, fish, shellfish, and soy. Nutr...
Read more